Sitex ElectronicsSitex Electronics
Baking residues are created during frying. These contaminate your frying fat and damage your frying basket and the inside of your fryer. It can even be harmful to your health. This seems inevitable, but it can certainly be prevented with the help of the Sitex FIB crumb net. This crumb net fits all existing frying baskets and collects frying residues and crumbs. Your frying fat lasts longer and you spend less time cleaning your fryer. This way you can easily save on material and labor costs.
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Cost savings. Waste reduction. Sustainable frying.Your frying fat stays cleaner and needs to be replaced less often. This saves costs and reduces the amount of waste. In this way you also contribute to a cleaner environment. |
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Clean less often. 80% less crumb formation.The FIB crumb net catches cooking residues and crumbs, so that they do not end up in the fat and ultimately stick to the inside of your fryer. This means you have to clean your fryer less often. This saves time and money. |
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Clean grease. Optimal quality.Contaminated fat, burnt cooking residues and crumbs. This is bad for your equipment, the quality of your food and your health. Prevent this with the FIB crumb net. |
Healthy and safe frying is only possible when the fat is clean. Baking residues and crumbs that end up in the fat are continuously fried and eventually burn. This is not only harmful to the fat and quality of the food, but also very harmful to health. You can prevent these problems with the FIB crumb net. The crumb net catches baking residues and crumbs before they can end up in the frying fat.
You know from experience how much time you spend cleaning a deep fryer. Because baking residues and crumbs stick to the inside. The FIB crumb net collects these frying residues in the frying basket. This keeps your fryer cleaner, so you don’t have to clean it as often. You rinse the crumb net occasionally with hot water and after approximately 1700 burning hours you simply replace the net.
A lot of frying fat is unnecessarily thrown away by catering companies. It is therefore often a major expense. By using the FIB crumb net, the fat becomes contaminated less quickly and you also have to replace it less often. You immediately save costs. And because you have less waste, you also contribute to a cleaner environment.
Complete our application form and we will help you fry healthier and cleaner.
