Wireless temperature monitoring. Continuously comply with HACCP regulations.

Energy-efficient and safe cooling and warming. Our Temperature Monitoring System (TMS) makes it possible. The TMS automatically monitors temperatures continuously. In addition, you can automatically register and manage all data online. This way, you have access to your data anytime, anywhere, from your PC, tablet, or smartphone. Convenient for your HACCP reporting, but also to easily identify high energy consumers. You can place the sensors in cooling systems, transport vehicles, water installations, and heating equipment. Simple and wireless.

Efficient energy consumption. Identify high energy users. Sustainability

Reduce energy consumption by never turning on or off equipment such as display fridges and warmers too early or too late. And thanks to continuous data recording, you can immediately identify high energy consumers. This way, your business directly contributes to a better environment.

Automatic temperature measurements. Anytime, anywhere.”

Always stay informed about the temperature in all your installations, even remotely and during transport. Manual temperature measurements for HACCP compliance are no longer necessary. This saves you time and money.

Continuous temperature monitoring. HACCP-approved

Storing-free food storage and preparation. Ensure 100% food safety with continuous temperature monitoring.

 

Registration. Monitoring. Alarming.

Keep a close eye on your equipment’s temperature. Our system continuously collects all data in an online Kitchen Management System, so you have access to it anytime and anywhere from your PC, tablet, or smartphone. And if any of your devices encounter an issue, you will immediately receive an email or SMS notification. Prefer that our technical service is alerted directly? We can arrange that too.

 

No more manual temperature checks according to HACCP regulations.

The Food and Consumer Product Safety Authority (VWA) enforces strict oversight, and rightly so, as food safety is at stake. You are required to comply with HACCP regulations precisely, which can be time-consuming. For instance, manual temperature checks and record-keeping can be cumbersome. Our TMS (Temperature Monitoring System) can take over this task for you. The system continuously logs data and sends you a daily report with the temperature values of your equipment via email.

 

100% food safety with timely fault notifications.

Food storage and reheating must be done at the correct temperature to ensure safety. Our TMS monitors your equipment’s temperature continuously. If the temperature goes beyond the allowed limits, you will immediately receive a phone, email, or SMS alert. Critical temperatures that may cause hazards, such as promoting legionella growth, are a thing of the past. This not only prevents unnecessary food waste but guarantees your customers 100% food safety.